Carrots

...or carrots?! The different name is basically more regional - in some areas it also refers to the shape. But this is not an "official" difference.

Originally, there were different colored carrots: white, yellow and red-violet, which then came from the Mediterranean region and Afghanistan. For many years, yellow carrots were number one, until the orange carrot arrived - from Holland (allegedly in honor of the royal family). Now, however, colored carrots are conquering the market again.

In addition to fiber and low calories, carrots are a good source of vitamin A and biotin and, of course, beta-carotene. Carrots are healthy for the eyes, skin and heart and protect against diabetes, arteriosclerosis and cancer.

We process the carrots in many different ways. The carrots also come mainly from regional contract farming. We have peeled, sliced or diced products for you. Would carrot puree also be something for your products?

Peeled carrot

Carrot peeled
Description: whole | peeled | pieces | 5-8 cm Packaging unit: 10 kg ǀ 20 kg

Diced carrot

Diced carrot
Description: 3.2 mm ǀ 5 mm ǀ 10 mm Packaging unit: 10 kg ǀ 20 kg

Julienne carrot

Carrot Julienne
Description: Fine cut 2 mm Packaging unit: 10 kg ǀ 20 kg

Carrot marinated

Carrot marinated
Description: various cut sizes in a vinegar marinade on customer request Packaging unit: 10 kg

Carrot puree

Carrot puree
Description: fine Packaging unit: 10 kg ǀ 20 kg

Carrot slices

Carrot slices
Description: 2 mm ǀ 5 mm ǀ 10 mm slices Packaging unit: 10 kg ǀ 20 kg

Carrot sticks

Carrot pins
Description: 2 mm x 5 mm ǀ 3.2 mm x 2 - 8 mm ǀ 5 mm x 5 - 8 mm mm ǀ 10 mm x 2 - 8 mm ǀ 10 mm x 5 - 8 mm Packaging unit: 10 kg ǀ 20 kg

Diced carrot TK

Diced carrot
Description: 6 mm x 6 mm ǀ 10 mm x 10 mm Packaging unit: 10 kg ǀ 20 kg

Carrot wave cut frozen

Carrot wave cut
Description: 19 mm - 27 mm Packaging unit: 10 kg ǀ 20 kg

...and many other vegetable products.

Please send us an inquiry or browse online through our product catalog.